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Spicy Crispy Biscuits from Spain

Spicy Crispy Biscuits from Spain
Spicy Crispy Biscuits from Spain
£4.10Basic price: £2.28/100gall prices incl. VAT., excl. shipping costs
sold, no longer available

Product Information

Article Number 18905

The fine aroma of rosemary and thyme is immediately noticeable in the savoury tortas. The visible salt crystals enhance the pleasant, spicy flavour. This, combined with the smell of the baked dough and the taste of the olive oil make these biscuits an excellent snack to enjoy with wine, and even with beer.
Manufacturer:

General Information

Ines Rosales. World Famous Tortas.

Tortas by Ines Rosales are a household name in Spain; their great taste has made them famous. When company founder Ines Rosales began making these biscuits – called tortas by the Spanish – over a century ago, they were known as a local speciality from the Seville region. They are made from wheat flour, sugar and olive oil, with sweet or savoury ingredients added, depending on the biscuit. These tortas are around twelve centimetres in diameter and thoroughly baked until they are crisp, light and slightly crumbly. To this day they are handmade, following the original recipe by Ines Rosales, and individually wrapped in paper so that they stay fresh for longer. Tortas are broken into rough pieces before being served at the table, much as one would serve bread or bread rolls.

Notes and ingredients:

Andalusian biscuits with olive oil, rosemary and thyme.

Ingredients:wheat flour, extra virgin olive oil (26%), wholemeal flour, sugar, sea salt, thyme (0.6%), rosemary (0.3%).

Contains wheat. May contain traces of sesame seed and almonds.
Please store in a cool dry place.

Origin or provenance:

Spain

Food business operator responsible for the comestible goods:

Ines Rosales, S.A.U.
Calle de la Mujer Travajadora 5
Sevilla
Andalusia
41830 Spain

Nutritional labeling:

Nutritional values je 100 g
Calorific value 2110 kJ
503 kcal
Fat 28 g
hereof saturated fatty acids 4 g
Carbohydrates 56 g
hereof sugar 5 g
Protein 7 g
Salt 3 g

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