For filling with Christmas sweets and nibbles: it is made of papier-mâché, an ancient material that has been in use for 300 years. The variety made by the Mahr company in Eastern Germany is refined with porcelain mass and soda. It is better known under its decades-old brand name, Marolin. 22 cm high, opening approx. 9,5 cm dia. Weight 320 g.
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